Catering

For all parties big and small, and all eating lifestyles ... Bennett’s has you covered.

Brian Has 40+ Years in the Business.
Building Restaurants Since 1986.

Chef and Restauranteur, Brian Bennett, has worked with the best in the food services industry for four decades.

1986
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Chevy's Fresh Mex

Brian Bennett starts his career in the restaurant industry at Chevy's Fresh Mex

2005
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Brian Takes Executive Position at Chevy's

Bennett started at Chevy's Fresh Mex in 1986, working his way up from an entry-level position to becoming an executive. He played a crucial role in the company's growth, overseeing the operation of approximately 144 restaurants.

2008
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Co-Found Paul Martin's American Bistro

Bennett founded Paul Martin's in 2018, emphasizing high-quality food and exceptional dining experiences. The brand expanded to multiple locations and achieved an annual revenue of $62 million.

2012
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Brian Establishes Bennett's Restaurant

Bennett establishes Bennett's Restaurant, showcasing his passion for food

2015
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Mr. B Becomes Nationally Recognized Chef

Bennett is recognized as one of the "Top 100 Chefs in America" by Food & Wine magazine.

2016
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Wins "Chef of
the Year" Award

Bennett receives the "Chef of the Year" award from the Sacramento Press Club

2019
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Bennett's Kitchen Bar Market Opens

Bennett establishes Bennett's American Cooking, further expanding his culinary ventures

2019
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Bennett's American Cooking

Bennett opens Bennett's Kitchen Bar Market, expanding his restaurant portfolio.

2023
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Bennett's American Grill Openning

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This evening
will be great!

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